Hanapa'a Sushi Company Videos
videos from hawaiiangrowntv hanapaasushi program
Hawaii's Special Papaya Seed Dressing - Hanapa'a Sushi Company
Whether you like your sushi at a sit-down or take-out location, a great deal of the quality is determined by the skills of the Itamae, or sushi chef and the grade of the ingredients. At Hanapa’a Sushi Co., we only use premium grade Koshihikari rice, not plate lunch rice like the other guys and the selection of our seafood and nori are worthy of the finest sushi bars in Hawaii.
Behind the Scenes of Hawaiian Grown Segment 1
What does Dwayne Ancog, Shannon Akazawa, Norlan Horita, and Rot-k Thammavongsa do on our spare time when we're not filming Hawaiian Grown or cooking? Practice their knife skills!
Hanapa'a Sushi Company Signature Platter - Segment 4
On this weeks episode of Hawaiian Grown Kitchen, the team from Hanapa'a Sushi Company whips up its Signature Sushi Platter. Half pound of Ahi poke chirashi style, 27 pieces of ahi, hamachi, and salmon nigiri surrounded by 16 cuts of rainbow rolls and dynamite rolls.
Hanapa'a Sushi Company - Segment 4
This week on Hawaiian Grown Kitchen, Executive Chef Grant Kawasaki regroups with Norlan Horita and Shannon Akazawa from Hanapa'a Sushi Company to release their redesigned combo bentos and a new $3, $2, $1 menu.
Behind the Scenes of Hawaiian Grown Segment 4
What is the purpose of Hawaiian Grown? Why are we doing this show? Go inside the mind of the producers and host of Hawaiian Grown.
Hanapa'a Sushi Company Signature Platter - Segment 3
On this weeks episode of Hawaiian Grown Kitchen, the team from Hanapa'a Sushi Company whips up its Signature Sushi Platter. Half pound of Ahi poke chirashi style, 27 pieces of ahi, hamachi, and salmon nigiri surrounded by 16 cuts of rainbow rolls and dynamite rolls.
Hanapa'a Sushi Company - Segment 3
This week on Hawaiian Grown Kitchen, Executive Chef Grant Kawasaki regroups with Norlan Horita and Shannon Akazawa from Hanapa'a Sushi Company to release their redesigned combo bentos and a new $3, $2, $1 menu.
Behind the Scenes of Hawaiian Grown Promo
On this episode of Hawaiian Grown, we take a break from the farms, fish hatcheries, and ranches and get up close and personal with the Hawaiian Grown TV crew, meet the familiar faces who you always see on the show and make the connection to how everyone is involved.
Hanapa'a Sushi Company Signature Platter - Segment 2
On this weeks episode of Hawaiian Grown Kitchen, the team from Hanapa'a Sushi Company whips up its Signature Sushi Platter. Half pound of Ahi poke chirashi style, 27 pieces of ahi, hamachi, and salmon nigiri surrounded by 16 cuts of rainbow rolls and dynamite rolls.
